NHLT Supports San Diego County Hospitals to Continue Building a Healthy, Sustainable Food System in 2015

By Elizabeth Vaughan and Colin Cureton, CHIP Food Systems Team California hospitals are leading the way in making healthful, sustainable foods and beverages the norm in healthcare systems across the nation, and much of that work is happening in San Diego County. An important initiative that has served as a platform for collaboration to advance … More NHLT Supports San Diego County Hospitals to Continue Building a Healthy, Sustainable Food System in 2015